


Equip KIN. All-in-One Wok
Equip-KIN. is a curated set of multifunctional tools designed to elevate your everyday cooking. Thoughtfully crafted and beautifully functional, each element is made to work in harmony—giving you everything you need to cook with confidence and creativity.
What’s Inside:
- Multi-Use Bamboo Utensil
Stir, skim, and turn—this versatile tool does it all. Designed to match the contours of your wok for seamless use. - Tempered Glass & Stainless Steel Lid
A clear view and a perfect seal. Features a cool-touch Bakelite handle that cradles the bamboo utensil when not in use. - 32cm Zero-Coating Wok
A PTFE-free cooking surface with no synthetic coatings. Built to last and improve with every use. Ergonomic cool-touch Bakelite side handles with heat resistant flame guards. - 18/10 Stainless Steel Steamer Insert
Steam vegetables, dumplings, or fish—effortlessly. Durable, rust-resistant, and easy to clean. - Dual-Use Bamboo Trivet
Serve straight from the wok with this elegant heat-safe trivet, which also functions as a steaming lifter for when you want to steam directly on a large plate.
Designed and developed in Australia.


Explore Equip Carbon Steel
Why choose
?
Carbon Steel is a favourite among home cooks and professionals alike for its unbeatable combination of performance, durability, and ease of use. The Equip™ Carbon Steel range is designed to make everyday cooking effortless, thanks to its lightweight construction and fast, even heat distribution. Whether you're stir-frying vegetables or searing meat, carbon steel responds quickly to heat, giving you the control you need for flawless results.
Each piece features a durable, high heat-resistant exterior that’s built to handle the intense temperatures of wok-style cooking. The non-stick cooking surface allows for easy food release and requires little to no oil, making it a healthier, low-fuss option for fast-paced meals.
Compatible with gas, electric, ceramic, and halogen cooktops, this versatile cookware fits seamlessly into any kitchen setup. Finished with an ergonomically designed beechwood handle, securely riveted for lasting strength and control, these woks are crafted for comfort, balance, and everyday reliability.






The Equip Carbon Steel Authentic Woks cookware range comes with a quality guarantee on materials, workmanship and function.
The benefits provided to you by the quality guarantee are in addition to other rights and remedies available to you under the Australian Consumer Law. You are entitled to a replacement or refund for major failure and compensation for any other reasonably foreseeable loss or damage.
The Equip Quality Guarantee protects the original purchaser/owner against manufacturing defects and unnatural wear when used in accordance with the core and use the information provided, and only use for which it is intended.
The quality guarantee does not cover any damage by misuse or abuse. If a quality issue occurs, Equip™ reserves the right to assess the condition and age of the product prior to providing an exchange or refund. To make a claim under the quality guarantee, please provide images and a copy of your receipt to [email protected] for assessment.
You are entitled to have the product replaced if it fails to be of acceptable quality and the failure does not amount to a major failure.
For more information, please contact Equip at [email protected].
Equip cookware is designed to make cooking easier, more efficient, and best of all easy to clean. By following the below Care & Use instructions you will protect the non-stick coating and prolong the life of your cookware.
Before use, remove all packaging and hand wash your cookware in warm soapy water. Rinse and dry thoroughly.
Equip EcoPro is suitable for all cooktops, including induction, halogen, electric, ceramic, and gas.
When using with Induction cooktops please refer to your cooktop manual to ensure the Marble range is suitable and follow use instructions.
Equip cookware is oven safe to 240°C, and 180°C, when used with glass lids.
We recommend using a low to medium heat source that allows the cookware to heat up gradually. Using an excessively high heat or boost mode continuously can cause heat stress, resulting in damage to the non-stick cooking surface and base of the cookware.
Ensure that the heat source does not exceed the base of the cookware.
To protect the interior non-stick cooking surface, use only wooden, nylon or silicone cooking utensils.
Do not use any metal objects or cut on the non-stick cooking surface as this will cause irreparable damage.
Do not leave your cookware empty on the heat source or leave unattended for any period of time.
Do not use spray oils on the non-stick surface as the fine residue will burn and stick, affecting the non-stick performance and food release properties.
While Equip cookware is dishwasher safe, to prolong the non-stick cooking performance we recommend hand washing with a mild detergent and soft nylon scourer.
Do not use metal or harsh scourers as this can damage the non-stick cooking surface.
Do not immerse hot cookware directly into cold water. This can permanently warp the pan and damage the non-stick cooking surface.